麻豆传媒

Monday ~Special ~ Haddock Fish Cakes with Snow pea & Fennel Slaw

Tuesday ~ Special ~ Sweet Potato Chickpea Spinach Curry with Chicken ( this can be made vegan )

Wednesday ~ Rotini Pasta with Chicken, tossed in a roasted Red Pepper and smoked Tomato sauce finished Parmesan

Thursday ~ Grilled Mediterranean Chicken with Roasted Red Peppers, Red Onion, Olives, Tzatziki with Feta & Oregano served with UClub rice

Friday ~ Beef Bourguignon with creamy mashed potatoes ~ Deep fried Haddock and chips聽